Showing posts with label
WHITE CHOCOLATE FROSTED BLONDIE STICKS FOR EASTER.
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Showing posts with label
WHITE CHOCOLATE FROSTED BLONDIE STICKS FOR EASTER.
Show all posts
WHITE CHOCOLATE FROSTED BLONDIE STICKS FOR EASTER
INGREDIENTS
- 1 stick (1/2 cup) butter, room temperature
- ⅓ cup granulated white sugar
- ⅔ cup light or golden brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- ¼ teaspoon salt
Frosting
- 2 tablespoons milk
- 2 tablespoons Ghirardelli White Chocolate Powder
- 4 tablespoons butter, room temperature
- 1 - 2 cups powdered sugar
- bag of pastel M&Ms (optional)
