Tuesday, May 5, 2015

Easy Blender-Batter Self-Crusting Cheesecake

Easy Blender-Batter Self-Crusting Cheesecake


Ingredients:


Cheesecake


  • 2 large eggs
  • 1 cup granulated sugar
  • 3/4 cup milk or half-and-half
  • 1/2 cup Original Bisquick™ mix
  • 2 teaspoons vanilla extract
  • two 8-ounce packages cream cheese, softened (lite is okay, dice into chunks if your blender isn't very powerful)


Glaze


  • 3/4 cup sour cream or Greek yogurt (lite is okay)
  • 1/4 cup granulated sugar
  • 1/2 teaspoon vanilla extract
  • about 1 ounce dark chocolate, chopped


See full instructions : www.averiecooks.com

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