Garlic Lemon and Parmesan Oven Roasted Zucchini
Ingredients
- 1 1/2 lbs zucchini (about 4 - 5 small/medium zucchini)
- 2 Tbsp olive oil
- Zest of 1 small lemon (1 tsp)
- 2 cloves garlic, crushed through a garlic crusher or finely minced
- 3/4 cup finely shredded parmesan cheese
- Salt and freshly ground black pepper
Instructions
See full instructions on : cookingclassy.com
